Eat

Food is such a wonderful, emotive subject for me. It evokes so many special memories from all my travels over the years.

Bali however is special, the meals with friends, that became lifelong friends, the surroundings, the staff and the decor.

From fine dining in Ubud to a hearty breakfast /Brunch in Seminyak or après dive on Gili Trawangan. There is such diversity in Balinese Cuisine, the depth of flavours is only equalled by the love given in preparing each dish. Fresh Ingredients, spices, vibrant colours and flavours that will make your taste buds soar.

If being sat next to rice terraces eating fresh satay or Balinese Pork(Babi Guling) or on the beach at sunset savouring all the tasty treasures the sea has to offer, it is all waiting for you. Loosen that belt and tuck in!